The Cooking School: Hands-On Classes with Dinner & Wine

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• June 14th, 2013

  

  Surf & Turf with Dad

  Toast your "pops" with chilled Martinis and Old Fashioneds, then roll up your sleeves and show him how it's done. (Just kidding, dad, you have to work, too.)

  Menu:

  • Selection of Crostini and Bruschetta
  • Salt and Rosemary Crusted Tri-Tip, Harissa Grilled Shrimp
  • Oven Roasted Potatoes
  • Spring Vegetable Fritto Misto with Aioli
  • Popcorn Crunch Sundae

  $95 / adults + tax
  $55 / kids up to 12 + tax