The Asian Melting Pot: Popular Balinese Foods

The Cooking School: Interactive Classes with Tastes

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  • August 10th, 2013

    The Asian Melting Pot: Popular Balinese Foods

    The Asian Melting Pot: Popular Balinese Foods

    Imagine yourself on a vacation in Bali—a morning of surf and sun, a relaxing traditional massage, shopping for unique artisan souvenirs and savoring a sumptuous dinner at one of the many wonderful restaurants in Ubud. Join Chef Linda Tay Esposito for this cooking class and recreate that flavorful meal.

    Featuring:

    • Corn Fritters with Sambal
    • Sate Lilit
    • Gado-Gado
    • Babi Guling
    • Nasi Goreng
    • Black Rice Pudding

    $85 / person + tax – SOLD OUT