The Cooking School: Hands-On Classes with Dinner & Wine
- January 2nd, 2015
Burrata by Hand with The San Francisco Milk Maid
Join Louella Hill, The San Francisco Milk Maid, for an afternoon of hands-on cheese-making fun. In this entertaining and delicious class, you won't just learn how to trick milk into magical curds, you'll also roll up your sleeves to learn how to stretch then stuff your very own burrata. Class includes easy-to-follow recipes, take-home cheeses and more home cheese-making enthusiasm than you ever thought possible.
$135 / person – SOLD OUT
Attendees are advised to secure long hair, wear comfortable shoes, and bring take-home containers for their freshly made cheeses.