"From above, the rippled fog layer laps against the shores of the foothills like a voluminous cotton ocean." — Eric Cheng

Recipes

From the Cavallo Point Cooking School and Murray Circle restaurant

 

Vegan Apple Cider Doughnuts

Murray Circle Restaurant

Here's a sweet recipe to celebrate autumn from our own Pastry Chef, Ethan Howard. These tender doughnuts feature spices and flavors of the season: cinnamon, nutmeg and apple juice; and they're vegan! view/print recipe (PDF)

 

Simple Chilled Tomato Soup with Grilled Grapes and Cilantro

Murray Circle Restaurant

This amazing soup — so flavorful and simple — is best when chilled overnight. (6 servings) view/print recipe (PDF)

 

Bouillabaisse

Murray Circle Restaurant

Inspired by beautiful views of the Golden Gate Bridge from Murray Circle's veranda, the bright red broth and abundant fresh seafood of this dish pairs wonderfully with Rosé or White Châteauneuf-du-Pape and friends. view/print recipe (PDF)

 

The Sun Also Rises

Farley Bar

view/print recipe (PDF)

 

Chocolate Pumpkin Cheesecake

Murray Circle Restaurant

A new yummy twist on a Thanksgiving tradition. view/print recipe (PDF)

 

Pumpkin Bread Pudding

Murray Circle Restaurant

With cranberry apple compote and marshmallow ice cream. view/print recipe (PDF)

 

Braised Lamb Shank

Murray Circle Restaurant

An easy and delicious recipe that's perfect to serve to family and friends during the colder months. view/print recipe (PDF)

 

Rockin' Pear Cocktail

Farley Bar

view/print recipe (PDF)

 

Murray Circle at Cavallo Point – the Lodge at the Golden Gate
601 Murray Circle | Fort Baker | Sausalito, California 94965
Phone: 415.339.4750 | online reservations