February 2012
The Pastry Shop:
Soufflés
Wednesday, February 29 6:30–8:30 pm
Missed the Valentine's Day celebration or just saving the best for last, join our Executive Pastry Chef, Ethan Howard, for an uninterrupted evening of soufflés.
$65 / person + tax
Class Reservations: 1.888.651.2003
