March 2012
In My Kitchen:
Scribe Winery
Saturday, March 31 Sold Out
5:30–9:30 pm
Don't miss this hands-on class with dinner paired with Scribe Winery selections. Managed by fourth generation farmers, and brothers, Andrew and Adam Mariani, Scribe Winery in Sonoma produces vibrant, terroir driven wines. The vineyard is managed in harmony with nature, resulting in site-specific grapes. Vinified with natural methods, the resulting wine is distinct and speaks vividly of its provenance.
- Carrot Cumin Soup with Cashew Mint Pesto, Cashew Cream and Dungeness Crab Garnish
- Peppercorn Seared Veal Carpaccio with Mustard Oil, Sautéed Mustard Greens and Fava Beans
- Venison with a Moroccan Olive Relish, Sweet Potato Cake and Piquillo Pepper Sauce
- Coriander crusted Seared Ahi, Beef Cheek Confit, Sautéed Black Trumpet Mushrooms on Arugula
Featured Wines:
- 2011 Scribe Riesling
- 2010 Scribe Chardonnay
- 2010 Scribe Pinot Noir
- 2007 Syrah Scribe Outpost East
- 2007 Cabernet Sauvignon Scribe Outpost East
$145 / person + tax
Class Reservations: 1.888.651.2003
