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"The cool grey city of love." — George Sterling
Class Reservations

1.888.651.2003

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FAQs

 

I can barely toast a slice of bread – am I still qualified to attend a class?
Absolutely. We encourage and celebrate all skill levels.

Is there an age requirement in the kitchen?
The minimum age for public classes is 15 years old. We often offer public classes specifically designed for kids ages 5+, when accompanied by an adult, or 8+ without an adult.

Will there be a knife safety lesson in each class?
Yes, we review knife safety and knife skills prior to the beginning of each hands-on class.

Can I sign up for a class online?
Yes, tickets can be purchased online through EventBrite. Just click on the class that interests you and click the Buy Tickets button.

Do you ever have to cancel classes? If so, what is your cancellation policy?
From time to time, a cooking class or demonstration may have to be canceled. Should that occur, we will notify all participants at least 24 hours prior to the class date and provide a full refund.

What if I need to cancel my class reservation?
As long as you cancel your reservation within 72 hours of the scheduled class time, a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

What should I wear to a cooking class?
Comfortable clothing and slip resistant closed toe shoes.

I want to have my next party at The Cooking School! Is this possible?
Yes, please contact us directly at cookingschool@cavallopoint.com

How many instructors are there in each class?
Varies by type of class, anywhere from 1–4 chef assistants.

Will there be enough food served to constitute an entire meal?
Depends on the type of class; for the most part, we really like to cook, so you won´┐Żt go away hungry. But be sure to check the class descriptions; food service will be noted.

What if I want to make a night of it and stay at the hotel, can I receive a special rate?
Yes, there is a special room rate associated with the Cooking School. Contact lodge reservations at 888.651.2003.

I have food allergies – can I still attend all classes?
Our classes typically feature a fairly diversified menu and food items. Please make us aware of any allergies or dietary restrictions when making your reservation and we'll make every effort within reason to accommodate you.