Menus & Wine List
Local, seasonal cuisine; a vast wine list
Murray Circle uses the finest local ingredients, building on long-standing relationships with Bay Area farmers and fishermen. Straight from the source at the height of flavor, these ingredients inspire food carefully crafted to showcase the best of the season. To tantalize your taste buds, view the sample menus of acclaimed Murray Circle.
- Breakfast Menu
- Lazy Weekend Brunch
- Lunch Menu
- Dessert Menu (Lunch)
- ‘Rush Hour’ Menu (weekdays, 3-5 p.m.)
- Dinner Menu
- Chef Signature Tasting Menu
- Room Service Menu
- Kids Breakfast Menu
- Kids Lunch & Dinner Menu
Please note that all menus are subject to change.
Once you've made your dining decisions, pair them with selections from our Wine Spectator Grand Award-winning collection. Featuring over 2,000 options and 30 wines by the glass, our wine cellar is one of California's deepest and most diverse. Enhanced by our proximity to celebrated wine regions, it showcases local treasures – artisan wines from small California producers that are often hard to find – combined with the best vintages of Europe's top estates.
- Parties of six or more are subject to an automatic 18% gratuity
- Our corkage fee is $30, subject to a limit of two (2) 750ml bottles
- Cake cutting and plating will be subject to an additional charge of $5 per slice
Murray Circle Restaurant at Cavallo Point – the Lodge at the Golden Gate
601 Murray Circle | Fort Baker | Sausalito, California 94965
Phone: 415.339.4751 | online reservations
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