TESTIMONIALS
Here's what guests say about the popular cooking classes at the Cavallo Point Cooking School:
"Thank you [Jayne, Susan, Dave, Rhea and Jennifer] for orchestrating my most memorable birthday celebration last weekend! Cavallo Point Cooking School was a blast and we even learned some new tricks. I'm still trying to figure out who arranged for the lovely vegetarian meal for me – heartfelt thanks all around for the terrific evening!" – Mary M.
"We can't tell you how much we enjoyed that afternoon... We've spoken so much about you [Jayne], your kindess and that afternoon. Thank you so much! ... maybe we'll see you next year for tomato sorbet!" – Mr. and Mrs. Chad & Mandy N.
"Wow! What a wonderful cooking experience we enjoyed! Such a fun evening with amazing food! Thank you for sharing your energy and passion." – Marissa N.
"Thank you so very much for such a wonderful class... My team could not stop talking about how much fun it was and the food being one of the most spectacular meals ever. So thank you and look forward to the next time!" – Cristina K.
"I want to thank Jayne for a WONDERFUL class... I had a great time and have been telling all my friends and coworkers about it. Look forward to coming back to a future class!" – Vanessa R.
"I learned a lot from the class and was happy to have the lovely small group we did. I will definitely be coming back! If you have a chance to take a class from Jayne at Cavallo Point in Sausalito – do it!" – Patricia K.
"What an amazing time we had... I am still salivating over the dinner and plan to make it at home!" – Lisa S.
"I took my mom here for a shellfish-themed cooking class for her birthday, and we had an absolute blast! The class was taught by Jayne, who had clearly spent the entire day exploring the greater North Bay to get exactly the right ingredients for the class. She was assisted by Chef Jen and Chef Rosalyn... who were incredibly patient and generous in sharing their knowledge.
The school itself is an amazing room, with a huge island in the middle with HD cameras and screens set up so you get a birds-eye view of what the chefs are doing. We began with a quick review of the recipes (printed out for you to take home)... and [then] split into groups to prepare different dishes for the evening, with a chef from the Cooking School leading each group. As you prepare each dish you learn some of the basic techniques, from how to properly hold a knife to cooking stock.
...everyone was so friendly and jovial; it made for a fun atmosphere, and by the end, we were all friends. They even sang happy birthday to my mom, who has since said it was her best birthday ever.
This would be a great thing to do as a girls' weekend, a romantic away-from-the-kids anniversary gift, or even as a corporate retreat."
– Pumpkin K.,
Santa Cruz, CA
"We have been to two cooking classes taught by Jayne... [and] both times were very instructive, hands-on and a lot of fun! It is truly a great value; we made things that we were able to replicate at home time and again. Jayne throws out tons of tips... her Backyard BBQ class was well worth the cost of the class! After taking cooking classes there with Jayne at Cavallo Point, we chose to get married there! We will take more classes in the future as well... a great gift to give someone!" – Sandra U., San Francisco, CA
"...great fun, wonderful team-building, and completely delicious and delightful!" – David S., San Francisco, CA
"[Our] team had such a great time... and the food was wonderful! ...Cavallo Point is a gem!" – Cara M., Project Manager, Microsoft Corporation
"We had so much fun... it was a great class, and [Jayne] and Rosalyn did a fantastic job! We met all sorts of neat people. John often doesn't do well in public; he's a bit shy because of his size. He said he had a wonderful time and felt like people accepted him the way he was – I think that is a pretty big deal." – Tom S.
"... how much we all enjoyed [Jayne's] cooking class. I know a few of us are using knives differently and are much better at slicing and dicing. We loved [the] class... thank you!" – Stephanie R., San Francisco
For reservations or more information, please call 1-888-651-2003 or email us at cookingschool@cavallopoint.com.
