Join Chef Afreen Wahab on an incredible culinary journey through the Middle East and its incomparable tastes and textures. This class features local Bay Area seasonal fruits and vegetables as seen through her eyes and palette.Class Details
Join Michael Cecconi, Bar Chief at Two Sisters Bar & Books, Instructor at The Institute of Culinary Education, and writer for EatDrinkFilms.com, as he demystifies holiday entertaining.Class Details
"The cool grey city of love." — George Sterling
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Lunch Italian Style – a leisurely affair!
$75 / person + tax
This hands-on cooking class will feature seasonal produce grown within miles of Cavallo Point hand selected fresh from local farmers and purveyors. Prepare and learn about local Bay Area ocean-fresh fish and sustainably raised meats. Your delicious culinary creations will be mindfully matched with complementary wines. Come join us for an exceptional evening of drink, food and fun.
$125 / person + tax – SOLD OUT