Location: The Cooking School (upstairs from Farley), Building 602
Time: 6:00 pm – 9:00 pm
Indian cuisine is well known for its diverse flavors and spices. One of the best ways to enjoy it is through the traditional Indian Thali. The Thali is a delicious way to experience the diversity of the cuisine, and it’s also a fun and social way to enjoy a meal with friends and family. This is our vegetarian version!
Menu may include:
Saffron Rice
Yellow Lentil Dal
Eggplant Curry
Paneer Makhani
Creamy Tofu Curry
Raita
Mango Chutney
Roti Bread
Kheer
Our public classes include a combination of hands-on work and demonstration.
Beer, wine, and sparkling wine will be available for purchase on-site. Tickets include complimentary valet or self-parking.
Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited. If a minimum number of participants is not met 72 hours prior to the class, the class may be canceled and participants will be fully refunded. The minimum age for public classes is 15 years old unless otherwise noted.
To redeem a Cavallo Point gift card, please email the Cooking School at [email protected].
