Skip to main content
  • Hotel Culinary School
  • San Francisco Cooking School
  • San Francisco Culinary School
  • Cooking School in San Francisco
  • Marin County Cooking School
"The cool grey city of love." — George Sterling

Class Reservations:

1.888.651.2003

More Information:

415.339.4799

cookingschool@cavallopoint.com

Facebook  Twitter  Instagram

Enter your email address to receive our monthly e-newsletter with cooking class listings, offers, announcements and more:

Upcoming Classes & Events

 

The French Winter Table

Friday, December 15th

6:30 pm - 9:30 pm

When the weather gets chilly, the French hunker down and cook! Learn the classic French dishes for the cooler months with this class that features bold flavors and hearty ingredients. 

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$95/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Holiday Cookie Decorating for the Family

Saturday, December 16th

10:30 am - 1:30 pm

Bring the whole family along to decorate a myraid of cookie types, just in time for the holiday season!

Participation Level: Heavy
Each participant or group of participants will produce the entire roster of item within the given subject of each class. Students should feel comfortable working within a specific time frame, and working from recipes, chef's demos, and subject discussion. A great option for people with a bit more experience cooking and who feel comfortable in multitasking in a kitchen environment.

$55/adult
$30/child

Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Feast of the Seven Fishes

Sunday, December 17th

5:30 pm - 8:30 pm

Practice for your Christmas Eve feast! Focusing on great recipes that you can feature for this great Christmas Eve tradition is the order of the night!

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$100/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Holiday Brunch

Sunday, December 17th

10:00 am - 1:00 pm

Where there is family, there is food, and brunch is perfect for those loungey mornings around the holidays! We'll teach you the perfect dishes to put out for the early risers and the late ones in this brunch class. Ticket includes a complimentary glass of sparkling wine in class!

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$85/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Fresh Pasta: Noodles and Flat Pastas

Wednesday, December 20th

6:30 pm - 9:30 pm 

This class will focus on the egg and flour-based flat and noodle pastas of Italy. From Pappardelle to Lasagnette, with a few homemade sauces thrown in, you'll leave this class full and happy!

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$85/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Pasta Pasta for the Whole Family

Saturday, December 30th

10:30 am - 1:30 pm

Making pasta can be a bit time consuming, but the many hands of your family will make it go by quickly and with lots of fun. We'll explore many types of fresh pasta in this class for the whole family!

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$65/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

Rock and Roll: Sushi at Home

Sunday, December 31st

11:00 am - 2:30 pm

We'll explore the various cooked and raw sushi that you will find on the menu at your favorite local stop. From seaweed salad to the spicy tuna roll, this class will have you making sushi at home in no time!

Participation Level: Moderate
The most common type of class we offer features groups of participants preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and seeing other recipes prepared by other groups. A tasting of all dishes prepared will be the highlight of each class conclusion.

$90/person


Please note that if a minimum number of participants is not met 24 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited.

Book Now

 

Please note that the Cavallo Point Cooking School reserves the right to cancel classes up to 24 hours prior to the event. In this instance, a refund will be issued. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended.