Cooking From The Farmer's Market
This monthly class will be featuring the best that our local farmer's markets have to offer. See what's local, fresh and delicious this time of year!
Participation Level: Moderate
The most common type of class we offer features groups preparing one or more dishes which contribute to the whole menu prepared by the entire class. Participants should feel comfortable working within a timeframe and from a recipe as guided by the instructor, while learning about the subject and observing other recipes prepared. Each class will conclude with a tasting of all dishes.