Farley
**Please note – On October 13th, Farley will be closed from 3pm to 6:30pm, while Sula will be closed for a private event beginning at 2pm. Farley will reopen from 6:30pm to 10pm on a walk-in basis. Lunch service at Farley will continue as usual.
An Artful Twist on Farm to Fork
Guests can enjoy an array of seasonal cocktails inspired by fresh, local botanicals, local microbrews, small production wine selections and alcohol-free beverages in our relaxing, gastropub-style setting alongside a casual menu of seasonal bites throughout the afternoon and evening. Settle into the comfortable dining room, take a seat at the bar or out on the terrace with sweeping views of San Francisco Bay, the city skyline, and the Golden Gate Bridge. Farley is open daily on a walk-in basis.
Hours
Monday – Thursday
Lunch Menu – 11:30am – 2:00pm
Farley Menu – 2:00pm – 10:00pm
Friday
Lunch Menu – 11:30am – 2:00pm
Farley Menu – 2:00pm – 11:00pm
Saturday
Weekend Brunch – 11:00am – 2:00pm
Farley Menu – 2:00pm – 11:00pm
Sunday
Weekend Brunch – 11:00am – 2:00pm
Farley Menu – 2:00pm – 10:00pm
Starters
Lavender Butter, Sea Salt
Bloody Mary Cocktail Sauce (GF)
Porcini, Nutritional Yeast, Parmesan, Truffle Oil, Herbs
Crispy Fennel, Lemon Tarragon Aioli, Fennel Pollen
Selection of Local Cheese, Cured Meats, Pickled Vegetables, Fruits, Fig Jam, Crostini
Red Cabbage, Horseradish-Mustard Aioli, Dill
House Made Potato Chips, Vegetable Crudité, Olives, Charred Tomato, Za'atar
Smoked Chili, Charred Tomato, Avocado, Red Onion, Cilantro, Lime, Yucca Chips (GF)
Blistered Tomato, Pistou, Charred Citrus Vinaigrette, Crispy Shallots, Focaccia
Soup & Salads
Madras Curry, Cilantro-Basil Yogurt, Croutons (V)
Peas, Asparagus, Heirloom Potato, Crème Fraîche, Shrimp Salsa (GF)
Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette (V)
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Marinated Rice Noodles, Bean Sprouts, Celery, Mango, Cucumber, Carrot, Red Onion, Almonds, Cilantro, Shaved Red Cabbage, Romaine, Thai Vinaigrette (GF)
Julienne Grilled Chicken, Watermelon, Daikon, Bean Sprouts, Romaine, Frisée, Shiso Leaves, Cashews, Cripsy Wontons, Sesame, Peanut Vinaigrette
Sandwiches
all sandwiches include salad; substitute fries +$5 or umami fries +$7Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Fresh and Smoked Mozzarella, Grilled Tomato, Basil Aioli, Grilled Asparagus, Spinach, Focaccia
Mains
available 11:30 AM - 2:00 PMRoasted Tomato Sauce, Fresh Mozzarella, Artichoke, Baby Spinach, Parmesan, Chili, Pine Nuts, Basil
Lentils Provençal, Roasted Tomato, Sumac Carrots, Sugar Peas, CucumberDill Crème Fraîche (GF)
Apple Slaw, Caper Aioli, Fries, Malt Vinegar
Roasted Baby Tomato Sauce, Pesto Orzo, Roasted Broccolini, Parmesan, Crispy Basil
White Bean Purée, Honey Roasted Baby Carrots, Baby Heirloom Tomato Salsa (GF)
Orecchiette Pasta, Porcini, Spinach, Peas, Parmesan, Roasted Tomato, Basil
Sides
all sides are vegetarian(V)(GF)
(GF)
(V)(GF)
(V)(GF)
(GF)
To Share
Rosemary, Sea Salt, Orange Zest (V)
Red Cabbage, Horseradish Mustard Aioli, Dill
Bloody Mary Cocktail Sauce (GF)
Porcini, Nutritional Yeast, Parmesan, Truffle Oil, Herbs
House Made Potato Chips, Vegetable Crudité, Olives, Charred Tomato, Za'atar
Whipped Avocado, Queso Fresco, Avocado Powder, Jalapeno-Lime Aioli, Pickled Red Onion, Micro Cilantro
Asian Slaw, Sriracha Aioli, Basil, Cilantro
Crispy Pork Belly, Chopped Broccolini, Smoked Gouda, Parmesan, Pickled Peppers, Scallion
Selection of Local Cheese, Cured Meats, Pickled Vegetables, Fruits, Fig Jam, Crostini
Blistered Tomato, Pistou, Charred Citrus Vinaigrette, Crispy Shallots, Focaccia
Smoked Chili, Charred Tomato, Avocado, Red Onion, Cilantro, Lime, Yucca Chips (GF)
Crispy Fennel, Lemon-Tarragon Aioli, Fennel Pollen
Roman Focaccia Style Flatbread With Roasted Tomatoes, Bacon, Fresh Mozzarella, Melted Leeks, Basil
Plates
all sandwiches include salad; substitute fries +$5 or umami fries +$7Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette (V)
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Marinated Rice Noodles, Bean Sprouts, Celery, Mango, Cucumber, Carrot, Red Onion, Almonds, Cilantro, Shaved Red Cabbage, Romaine, Thai Vinaigrette (GF)
Julienne Grilled Chicken, Watermelon, Daikon, Bean Sprouts, Romaine, Frisée, Shiso Leaves, Cashews, Crispy Wontons, Sesame, Peanut Vinaigrette
Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Apple Slaw, Caper Aioli, Fries, Malt Vinegar
Orecchiette Pasta, Porcini, Spinach, Peas, Parmesan, Roasted Tomato, Basil
Start Your Day
Strauss Yogurt, Granola, Honey (GF)
Coconut Milk, Mango (V)
Sundried Fruit, Honey, Milk
Blueberry Preserve, Lemon Curd
Honey Ricotta
Cucumber, Tomato, Cream Cheese, Dill Pickled Red Onion, Crispy Caper Everything Spice
Whipped Sonoma Goat Cheese, Roasted Tomato, Avocado, Grilled Asparagus, Pesto, Pine Nuts, Crispy Basil
Red Cabbage, Horseradish Mustard Aioli, Dill
Bloody Mary Cocktail Sauce (GF)
Blistered Tomato, Pistou, Charred Citrus Vinaigrette, Crispy Shallots, Focaccia
Smoked Chili, Charred Tomato, Avocado, Red Onion, Cilantro, Lime, Yucca Chips (GF)
Selection of Local Cheese, Cured Meats, Pickled Vegetables, Fruits, Fig Jam, Crostini
Porcini, Nutritional Yeast, Parmesan, Truffle Oil
Soup & Salads
Madras Curry, Cilantro-Basil Yogurt, Croutons (V)
Peas, Asparagus, Heirloom Potato, Crème Fraîche, Shrimp Salsa (V)(GF)
Organic Baby Carrots, Cucumber, Baby Tomato, Chickpeas, Fennel, Radish, Chopped Romaine, Radicchio, Frisée, Pickled Red Onion, Dill Vinaigrette (V)
Romaine Hearts, Shaved Cucumber, Radish, Baby Tomato, Parmesan, Sesame Croutons
Marinated Rice Noodles, Bean Sprouts, Celery, Mango, Cucumber, Carrot, Red Onion, Almonds, Cilantro, Shaved Red Cabbage, Romaine, Thai Vinaigrette (GF)
Julienne Grilled Chicken, Watermelon, Daikon, Bean Sprouts, Romaine, Frisée, Shiso Leaves, Cashews, Cripsy Wontons, Sesame, Peanut VinaigrettePeppers, Cashews, Cilantro, Shaved Red Cabbage, Romaine, Thai Vinaigrette
Mains
Stone Fruit Compote, Lavender Butter Maple Syrup
Citrus Ricotta, Blueberry Compote, Pistachio, Maple Syrup
Two Farm Eggs Any Style, Breakfast Potatoes, Toast, Choice of CenterCut Bacon, Chicken Apple Sausage, or Avocado
Spinach, Asparagus, Pesto, Roasted Tomato, Jack Cheese, Goat Cheese, Breakfast Potatoes, Toast
Smoked Mozzarella, Cheddar, Green Onion, Sour Cream, Salsa, Breakfast Potatoes, Toast
Black Beans, Avocado, Pico de Gallo, Cotija, Monterey Jack, Crispy Corn Tortilla, Eggs, Crema (GF)
Squash, Red Onion, Potato, Chard, Roasted Tomato, Poached Eggs, Hollandaise, Sumac, Cilantro, Toast
Grilled Batard, Thin Sliced Country Ham, Spinach, Roasted Tomato, Pesto Hollandaise, Breakfast Potatoes
7 oz. Steak, Grilled Tomato, Two Eggs, Potato Wedges, Steak Sauce, Toast
Sandwiches
All sandwiches include salad. Substitute fries +$5 or umami fries +$7Grain Mustard Aioli, Butter Lettuce, Tomato, Onion, Pickle, Brioche Bun
Dill Remoulade, Bacon, Tomato, Pickled Red Onion, Arugula, Potato Pepper Bun
Smoked Mozzarella, Caramelized Onion, Tomato, Red Pepper Aioli, Brioche Bun
Tender Roast Striploin, Provolone, Grain Mustard, Baguette, Au Jus
Fresh and Smoked Mozzarella, Grilled Tomato, Basil Aioli, Grilled Asparagus, Spinach, Focaccia
Sides
(GF)
(V)
(V)
(V)
Brunch Cocktails
Carrot Juice, Hendrick's Gin, St. Germaine, Melon Liqueur, Lemon, Cream, Egg White, Dill
Marin Coastal Gin, Italicus Bergamot, Lemon, Cucumber, Sparkling Wine
Diplomatico Rum, Lemon, Mint, Sparkling Wine
Don Julio Blanco, Chareau, Lime, Pineapple, Passion Fruit
Charbay Green Tea Vodka, Green Chartreuse, Avocado, Coconut, Lime, Ginger Beer
Desserts
Seasonal stone fruit, buttery biscuit. Suggested Pairing: Smith Woodhouse, Late Bottled Vintage 2009, Oporto, Portugal $19
Chocolate cake layered with chocolate-kirsch mousse. Suggested Pairing: Taylor Fladgate, 20 Year, Tawny, Oporto, Portugal $20
Vanilla ice cream, banana, chocolate sauce, cashews, whipped cream. Suggested Pairing: Pablo Fallabrino, 'Alcyone' Tannat, Atlántida, Uruguay $13
Assorted housemade cookies and sweets. Suggested Pairing: Rare Wine Company, "Boston" Bual, Madeira, Portugal $18
Coffee Drinks
$16 eachtuaca & baileys
frangelico
jameson
argonaut brandy & kahlua
sausalito liquor chocolate liqueur, siete leguas blanco, mint
espresso & licor 43 on ice
Breakfast
$17. All breakfast items come with choice of juice or milk. Available 7 am - 11 amChoice of Sausage, Bacon or Avocado
Berries, Powdered Sugar, Maple Syrup
Berries, Powdered Sugar, Maple Syrup, Whipped Cream
All-Day
$17. Available 11 am - 9 pminclude French Fries, celery, carrots, and choice of juice or milk
include French Fries, celery, carrots, and choice of juice or milk
include French Fries, celery, carrots, and choice of juice or milk
Parmesan Cream and Broccolini and choice of juice or milk
Dessert
Chocolate Sauce, Whipped Cream, Cookies & Cream Ice Cream
Wine
Wines by the Glass
Limited Cellar Pour
Sparkling
Rosé and Orange
White
Red
Cocktails
Licor 43, herencia reposado, san martin coffee liqueur, ritual nitro cold brew
Dead of Night aquavit, aperol, averna, dry vermouth, cardamom bitters
Papa's Pilar blonde rum, smith & cross navy strength rum, passionfruit, coconut, orgeat (almond), lime juice, gosling's dark rum, nutmeg
G4 blanco tequila, priqly, prickly pear purée, lime, firewater bitters, big sur diablo salt
Common Ground Basil Elderflower gin, atost california apertif, blood orange, ginger syrup, sparkling wine
Don Julio Blanco tequila, rayu mezcal, salted grapefruit, fresno agave, firewater bitters
Siete Misterios Doba-Yej mezcal, el tesoro reposado, tempus fugit liqueur de violettes, benedictine, lemon, passionfruit, orange, pineapple
Old-fashioned made with Pinhook 2026 Flagship rye, apple, st. elizabeth allspice dram, cherry bitters
New Alchemy Fleurette gin, italicus bergamotto liqueur, lemon, chamomile-honey syrup, egg white
Akashi Japanese Blended Whiskey, china china, mezcal, grapefruit bitters
St. George Terroir gin, campari, coffee infused carpano antica, benedictine, grapefruit
Ketel One peach and orange blossom, cointreau, st.germain, peach, lemon, sparkling wine
Beer
Draft
Bottle & Can
Cider & More
Non-Alcoholic
Soft Drinks & Juice
Alcohol Free
Cocktails
ritual zero proof whiskey alternative, lemon, mint, simple syrup, cardamom bitters (minimal alcohol)
free sprits "gin" and milano, rosemary, tonic
seedlip grove 42, orange, ginger, tonic
sliced cucumber, fresh basil, lemon, soda
seedlip garden 108, mint tea, mint, thyme, lime, agave
free spirits reposado, agave, citrus, brine, jalapeno
Beer
Wine & Wine Alternatives
CBD-Infused Sparkling Water
Policies
- A 4% surcharge on food (excluding beverages) will be applied to all checks and distributed to kitchen staff. This surcharge is not a gratuity and is not distributed to servers.
- Parties of six or more are subject to an automatic 20% gratuity.
- Our corkage fee is $38 per 750ml bottle, up to a maximum of three bottles. We will waive one corkage fee for each equivalent bottle purchased from our list.
- Cake cutting and plating is subject to a fee of $6 per slice.