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Reservations

Destination Cooking Series – Hands-On Culinary Journey: Barcelona

Location: The Cooking School (upstairs from Farley), Building 602

Time6:00 pm – 9:00 pm

Immerse yourself in the cuisine and wines of the region without having to get on a plane. The perfect adventure between trips.


Menu may include:

Lemon White Bean Dip with Grilled Country Bread

Catalan Spinach – Golden Raisins – Pine Nuts

Arroz Negro con Sepia – Black rice with Squid Ink

Calcots – Grilled Onions – Romesco Sauce

Pollastre amo Prunes – Catalan Chicken with Prunes

Seafood Paella

Mel i Mato – Cheese with Honey

*Two glasses of hand-selected wines to complement the regional menu are included.


Our public classes include a combination of hands-on work and demonstration.

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