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  • Homemade shrimp and grits

New Orleans Brunch Crawl

Location: The Cooking School (upstairs from Farley), Building 602

Time11:00 am – 2:00 pm

Stroll through the French Quarter trying every NOLA brunch classic you can find. Come hungry!

Menu may include:

Buttermilk Biscuits and Gravy

Egg Sardou

Crab Cheesecake with Sauce Meunière

Shrimp and Grits


Beignets with Warm Chocolate Sauce

Spicy Bloody Mary and Vieux Carre cocktails available for purchase in the Cooking School

Our public classes include a combination of hands-on work and demonstration.

Please note that if a minimum number of participants is not met 72 hours prior to the class, the class may be canceled and participants will be fully refunded. Should you need to cancel your class reservation, you may do so within 72 hours of the scheduled class start time without penalty and a full refund will be extended. If you cancel less than 72 hours in advance, the full cost of the class will be forfeited. Minimum age for public classes is 15 years old, unless otherwise noted.

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