Location: The Cooking School (upstairs from Farley), Building 602
Time: 5:00 pm – 8:00 pm
The best of the Summer Steakhouse with a seasonal update on our popular Steakhouse class!
Menu may include:
Chopped Cucumber and Tomato Salad with Pt. Reyes Original Blue
Summer Corn and Vegetable Salad
Wild Mushroom Bourguignon with Creamy Polenta
Crispy Heirloom Potatoes
Cast Iron Seared New York Steak with Bourbon Pepper Pan Sauce
Stone Fruit Short Cake with Creme Fraiche Double Cream
Should you need to cancel your reservation, you may do so up to 72 hours prior to the event. Cancellations made less than 72 hours in advance will not be refunded. Minimum age for public classes is 15 years old, unless otherwise noted.
Tickets include two complimentary drinks (wine, sparkling wine, craft beer or non-alcoholic beverages), complimentary valet or self-parking. Additional drinks will be available for purchase on-site.
To redeem a Cavallo Point gift card, please email the Cooking School at [email protected].
