February 4, 2023
Are You Gonna Drink That? Cooking with Wine! (SOLD OUT)
Location: The Cooking School (upstairs from Farley Bar), Building 602
Time: 6:00 pm - 9:00 pm
Using sauteing, braising, and poaching techniques, we'll learn to create beautiful dishes with wine.
Menu may include:Braised Leeks with Honey and White Wine
Halibut with Rice Wine and Cucumber Sesame Salad
Mushroom & Spinach Saute with White Wine
Rosemary Braised Lamb Shanks with Polenta
Port Roasted Pear and Mascarpone Parfaits
Our public classes include a combination of hands-on work and demonstration.
Please note: Proof of COVID-19 vaccination is required for all attendees.